TV Show

GreenBiz with Marco Columbro

aired on SKY

(full episode)

ETC

GROUP

TV

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Feature    Value
Filter height    50 cm
Extractor height    44 cm
Total height    94 cm
Filter depth    56 cm
Width    62 cm
Cold water supply    1/2"
Condensate drain to sewer    1"
Inlet diameter    Ø 150 mm
Outlet diameter    Ø 140-150 mm
Feature

Value

Filter height50 cm
Extractor height44 cm
Total height94 cm
Filter depth56 cm
Width62 cm
Cold water supply1/2"
Condensate drain to sewer1"
Inlet diameterØ 150 mm
Outlet diameterØ 140-150 mm
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Technical Data Sheet

User Manual

HIGH TEMPERATURE

ASPIRATORS

+300°

Code. INOX.4.EBR280

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ETC Group S.r.l. Sole Shareholder  

Industrial area Pirano, Tavullia

Str. Delle Campagne, 10

61010 Tavullia PU​ - ITALY

For truck route click Here 

 

Tel. 

+39 0721 1839937

+39 0541 955062
+39 0541 1646150​

WhatsApp-web +39 373 7755779

 

E-Mail DEPARTMENTS

informazioni@etcgroupsrl.biz

commerciale@etcgroupsrl.biz

​tecnico@etcgroupsrl.biz

contabilita@etcgroupsrl.biz

 

VAT and Tax Code: IT 04083110405

Reg. of companies of Pesaro  N. REA - PS – 196574

- Soot Scrubbers​

​- Hoods without Chimney

- Water-operated Hood 

​- Scrubbers for Wood-fired Ovens

- Scrubbers for Electric Ovens

- Scrubbers for Charcoal Grills

- Ozone Generators​

- Filters for Kitchen Hoods

- Stainless Steel Exhaust Fans

- Active Carbon Purifiers​

- Electrostatic Filters

- Boxed Exhaust Fans​

- Arturo Purifier

- Water Pump

- Privacy Policy

- Cookie Policy

- Hood with UV-C Lamps

 

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Obligation to expel kitchen air outside the building 

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In Italy, the obligation to expel kitchen air outside the building is provided for by DPR 412/1993, amended by D.Lgs n. 102 of 2014.

Article 5, paragraph 7, of DPR 412/1993, states that "The stale air produced by kitchens, bathrooms, laundries, service rooms, and the like must be evacuated outside the building".

This obligation is valid for all buildings, both residential and non-residential.

Kitchen stale air can contain substances harmful to health, such as carbon monoxide, fumes, and odors. For this reason, it is important that it is evacuated outside the building to avoid the accumulation of these substances inside the environment.

Kitchen air can be expelled outside the building through a chimney or flue. Alternatively, it is possible to use an extraction system with an extractor hood.

In case of installation of an extraction system with an extractor hood, it is necessary to comply with the following requirements:

  • The hood must be installed to ensure proper extraction of stale air.
  • The exhaust duct of the hood must be made of non-combustible material and must have a section not less than 150 cm².
  • The exhaust duct of the hood must be installed to prevent water infiltration.

It is important to contact a qualified technician for the design and installation of an extraction system with an extractor hood.

Here are some tips for choosing an extraction system with an extractor hood:

  • Consider the power of the hood in relation to the size of the kitchen.
  • Choose a hood with a sufficiently sized exhaust duct to ensure proper extraction.
  • Ensure that the hood is equipped with a grease filter to trap cooking fumes and odors.

A properly installed extraction system with an extractor hood can ensure a healthy and comfortable kitchen environment.

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